Current Wine Menu



New Theory - Growing Pains

South Africa. Cinsault. Medium bodied, red fruits & soft tannins. £8 / £42

Paul Mas ‘Valmont’ Rouge Pays d’Oc

Grenache, Carignan, Syrah and Merlot. Super easy drinking. £7 / £35

Terre Del Barolo

Medium bodied wine with notes off sour cherry, dried spice & violets. £60

Miguel Torres Cordillera Carmenére

Intense Carmenére expression.Rich deep fruit tones. Toast. Rounded. £50


Monkey Morio Muscat 2021

German, crisp, tropical, dry. Delicious. £8 / £42

Domaine D’Audaux Petit Manning Sec

Tropical nose, captivating texture, powerful citrus core. £60


Château Vieux Moulin Pulp 2021

Low sulphur organic wine. Deep copper, full, with ginger, mandarin & rhubarb, and a touch of tannin. 30 day skin contact. £8.50 / £45

Chatzivaritis Estate ‘Ni’ Malagouzia Orange Wine

100% Organic, 100% delicious. Greece. Honey, dried fruits, delicate. £70

Artemis Karamolegos Mystirio

Skin contact assyrtiko from Santorini. 100 year old vines giving apricot, tea and cardamon notes. Powerful mouthfeel. £70


Sea Change Prosecco

Light bodied, crisp and delicate giving notes of peach and pear. £8 / £40

New Theory - Pot Luck

South Africa. Orangish ‘PET NAT’. Pinotage. Ripe fruits, salt. Soft sugar. £8.50 / £45

Champagne Perrier Jouet Belle Epoque 2014

White flower and white fruit nose. Racy, fresh and silky. £275


Forest Road Brewery POSH

All British lager. 4.1%. 330ml can. £5

Forest Road Brewery RIDE

Gluten free pale ale. 4.6%. 330ml can. £5

Forest Road Brewery WORK

India Pale Ale. 5.0%. 330ml can. £5